icon-location Hilton Head, SC

Baked Brie

Appetizers

Serves 1

Ingredients for Baked Brie

1/3 sheet Puff Pastry
1 Egg
1/2 cup Brie, one inch squares
1 tsp Water
2 tbsp Black Current Jam
6 baked Crostini
1 oz Raspberry Sauce

Method for Baked Brie

• Cut one sheet of puff pastry into 12 equal squares, 3”x 4”.
• Place one square of brie on each of the four squares of pastry.
• Bring corners of pastry to top of brie and press to bind.
• Turn each of the pastry wings clockwise to sides of brie and press to ensure no gaps remain.
• Turn brie over so seams are down.
• Mix egg and water to make an egg wash.
• Brush each of the four wrapped brie with egg wash.
• Bake in oven until golden brown at 350 degrees.

23 Ocean Lane, Hilton Head, SC, 29928
843-341-8058