icon-location Charleston, SC

Charleston She-Crab

Soups

20 servings

Ingredients

1/4 lb. Butter
1/4 C Crab Base
1/4 C Minced Celery
1/4 lb. Crab Roe (eggs)
2 C Flour
1 gal Whole Milk
2 qt. 1/2 & 1/2 Whipped Cream
1/4 C Honey
1 lb. Claw Meat
1 T Sp. Indian Mace

41 South Market Street, Charleston, SC, 29412
843-853-2900