Owner, Yves Masquéfa has incorporated his North African, French, Spanish and Italian heritage to provide a unique dining experience. The menu provides a large selection of appetizers, fresh pastas, seafood and more. Tucked away in quiet Anaheim Hills, Yves’ Bistro is a cozy, comfortable place to linger over a fabulous dinner and bottle of wine or just drop by to enjoy one of our incredible soufflés.

AWARDS

Zagat Rated
Zagat’s America’s Top Italian Restaurants

Sterling Silver Award
Southern California Restaurant Writers

Wine Spectator Award