icon-owners
Restaurant Owners
icon-careers
Careers
icon-contact
Contact Us
icon-location
Cleveland, OH
Dining Guide
Recipes
Catering
Accommodations
Shrimp in Coconut Sauce (Camarao com Molho de Coco)
Seafood
Serves 2
Ingredients for Shrimp in Coconut Sauce
1 lb peeled Shrimp 16-20 ct, to the lb
1 medium Onion, sliced thin
1 small Green Bell Pepper, sliced
1 small Red Bell Pepper, sliced
2 small Tomato, sliced
1 tsp of raw Garlic, chopped
¼ cup of Cilantro, chopped
3 tbsp of Olive Oil
1 cup of Coconut Milk
1 tbsp of Spanish Paprika
crushed Red Pepper, to taste
Salt & Pepper, to taste
Method for Shrimp in Coconut Sauce
• Sauté the shrimp with olive oil, adding garlic, onions, tomatoes, and bell peppers. Add salt, crushed red pepper, and paprika.
• Cook until the onions are transparent or soft. Finish by adding the coconut milk. Bring up to a simmer.
• Serve over steamed rice.
1300 W. 9th Street, Cleveland, OH, 44113
216-575-0699
X
Cities
Anchorage, AK
Arizona Wineries, AZ
Atlanta, GA
Austin, TX
Cape Coral, FL
Charleston, SC
Charlotte, NC
Cincinnati, OH
Cleveland, OH
Columbus, OH
Dallas, TX
Denver, CO
Fort Myers, FL
Fort Wayne, IN
Fort Worth, TX
Ft. Lauderdale, FL
Greenville, SC
Hilton Head, SC
Indianapolis, IN
Los Angeles, CA
Louisville, KY
Memphis, TN
Milwaukee, WI
Myrtle Beach, SC
Naples, FL
Nashville, TN
New Orleans, LA
Orange County, CA
Palm Beach, FL
Philadelphia, PA
Phoenix Metro, AZ
Pittsburgh, PA
Prescott, AZ
San Antonio, TX
Sanibel & Captiva Island, FL
Sarasota, FL
Savannah, GA
South Bend, IN
St. Petersburg, FL
St Louis, MO
Tampa Bay, FL
Washington, DC