A Commander’s Palace Family Restaurant, Café Adelaide and the Swizzle Stick Bar combines the notorious Brennan Family’s southern hospitality with cutting edge Creole fare. With beloved New Orleans chef Kevin Vizard at the helm, Café Adelaide features a “boosted New Orleans bistro” menu with favorites such as Oysters “B.L.T.”, BBQ Shrimp Shortcakes, The Smashed Shrimp Poboy and Foie Gras Finger Sandwiches. Open for Breakfast, Lunch and Dinner daily; “Broadway Brunch” on Saturday and Sunday featuring local performer Phillip Manuel and Fortune Tellers nightly. Free Valet Parking.

ESQUIRE MAGAZINE
Voted "Best New Restaurants in America 2004"

BON APPETIT'S
"Hot 50 Restaurants”