The Corner Café, founded in 1986 by the Frederick family and Alice Bowling, has been building a tradition that we, as a family, are very proud of upholding. Most of all, we are proud to have the opportunity to serve you and your guests. We strive to serve the highest quality food in a casual atmosphere and price it right. With garden fresh herbs and vegetables, the freshest seafood and meats available, homemade sauces, dressings and soups assure that your dining experience will be top notch. Corner Café makes dessert selection as difficult as possible. From Irish Créme and Chocolate Truffle Cheesecakes by Culinary Creations to Italian Cream and Carrot Cakes by Helen Friedman, will guarantee a glorious ending to your lunch or dinner. The Corner Café also offers a full-service bar, extensive wine list and private party rooms.