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Shortly after opening its doors in September, 2003, Elements was voted “Restaurant of the
Year” by Indianapolis Monthly magazine. Owners Greg Hardesty and Michael Sylvia have
created a sophisticated and intimate restaurant in the heart of the Mass. Avenue Arts
District in downtown Indianapolis serving contemporary American fare. Chef Hardesty
creates a daily menu with French, Asian and Mediterranean influences that
showcases his passion for finding the simplicity in great food.
OUR MENU CHANGES DAILY.
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