|
|
| Lime Tomato Garlic Sauce |
| Yields: 4 servings |
 |
| Ingredients |
1/2 C sun-dried tomatoes, rough chopped
1/2 C tomatoes, rough chopped
1/4 C lemon juice
1/4 C lime juice
1/4 C garlic, chopped
1/2 C white wine
5 T sugar
1 C heavy cream
2 t salt
1 t white pepper
2 T butter, cut in small pieces
|
|
|
|
|
|
|
| Method |
|
Place sun-dried tomatoes, tomatoes, lemon juice, lime juice, garlic, wine and sugar in saucepan. Reduce by 1/2.
Add heavy cream, reduce until thick.
On medium to low heat slowly add butter until melted. Remove from heat when all butter is incorporated.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
