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| Little Pete’s Mediterranean Salad |
| Yields: 1 serving |
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| INGREDIENTS |
1/2 romaine lettuce
1 tomato, diced
1/2 cucumber, diced
1/4 onion, diced
1/4 green pepper, diced
1 piece celery, chopped
3 green olives, chopped
1 black olive, chopped
4 shrimp
5 oz lump crab meat
2 T olive oil
1 garlic clove
1 anchovy
to taste black pepper
fresh basil
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| METHOD: STAGE 2 |
| • Toss all ingredients together until blended. |
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