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Village Gourmet Grill & Bakery
19202 Stone Oak
Parkway, #101
San Antonio, TX
Phone: 210-402-4053

Fax:210-494-5648

 
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Graham Cracker Pie Crust
Ingredients for Graham Cracker Pie Crust
1 pkg Graham Crackers (1 1/4 c.)
1/3 cup Sugar
51/2 tbsp Butter, softened
Method for Graham Cracker Pie Crust
  • Crush graham crackers, slowly, in a blender until fine powder.
  • Put in pie plate; add sugar and mix well.
  • Add butter, covering powder and sugar evenly.
  • Press mixture on pie plate to form your crust.
  • Get some crust on sides of the pie plate and form the top with your fingers.
  • Pack crust firmly into plate, but not too hard.
  • Chill 3 hours before using.
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