|
|
| HIGH COTTON VOLCANO CAKE |
| 12 Servings |
 |
| Ingredients |
1 lb Butter
1 lb Dark Chocolate
1 c Sugar
9 Whole Eggs
9 Egg Yolks
4 oz. Kahlua
2 T Vanilla Extract
|
|
|
|
 |
|
|
| Method |
| In saucepan, melt together butter, chocolate and sugar.
In mixing bowl, mix together eggs, yolks, kahlua and vanilla.
Mix half melted mixture with egg mixture, incorporate well.
Add rest of melted mix to egg mix, mix well.
Place in 8 oz. ramekin 1/2 full.
Bake at 375 degrees, 10-12 minutes or until top is crusted
over.
Serve with scoop of vanilla ice cream. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|