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RECIPES
America's Cuisine has assembled 1,590 recipes from the nations best restaurants. The country's finest chefs reveal their secrets in our extensive collection of restaurant recipes. Categorized below, these printable restaurant recipes can be prepared at home to satisfy your culinary cravings!
DESSERTS  
BACK TO RECIPE CATEGORIES
  1. Apple Betty (Smith & Wollensky, Washington, DC)
  2. Apple Cheese Fondue (Living Room, Calgary, )
  3. Apricot Souffle (Toba, Toronto, Canada)
  4. Baby Kay’s Bread Pudding (Baby Kays Cajun Kitchen, Phoenix, AZ)
  5. Baklava (Avos Bistro, Orange County, CA)
  6. Banana Crisp (Old Town Tortilla Factory , Phoenix, AZ)
  7. Bananas Foster (Brennans, New Orleans, LA)
  8. Bananas Foster (Ruths Chris Steak House, Denver, CO)
  9. Bananas Foster (Cafe Nola, Philadelphia, PA)
  10. BISCUIT TORTONI (Roberts of Charleston, Charleston, SC)
  11. BITTERSWEET CHOCOLATE FONDANT (Heges, Charleston, SC)
  12. Black Forest Cake (City Tavern Restaurant, Philadelphia, PA)
  13. BLACK FOREST CAKE A LA GASTHAUS (Gasthaus German Restaurant, Louisville, KY)
  14. Blackberry Compote (Old Town Tortilla Factory , Phoenix, AZ)
  15. Bourbon Bread Pudding with Golden Raisins & Bourbon Icing (Bentleys on 27, Charlotte, NC)
  16. Bread Pudding (Ca Del Sole, Los Angeles, CA)
  17. Bread Pudding (Augustine Grill, Denver, CO)
  18. BREAD PUDDING SOUFFLÉ WITH WHISKEY SAUCE (Commanders Palace, New Orleans, LA)
  19. BREAD PUDDING WITH BANANA SAUCE (Galatoires Restaurant, New Orleans, LA)
  20. BROWN SUGAR SHORTBREAD COOKIES (NOLA Restaurant, New Orleans, LA)
  21. CAROLINA’S SIGNATURE PECAN BRITTLE BASKET FILLED WITH VANILLA BEAN ICE CREAM AND FRESH SEASONAL BERRIES (Carolinas, Charleston, SC)
  22. Carrot Cake (Mastros Steakhouse, Phoenix, AZ)
  23. Charleston Coconut Cake (Dianas, Charleston, SC)
  24. Cherries Jubilee (Chanteclair, Indianapolis, IN)
  25. CHICORY COFFEE CREME BRULEES WITH BROWN SUGAR SHORTBREAD COOKIES (NOLA Restaurant, New Orleans, LA)
  26. Chinese Firecracker (Blossom , Charleston, SC)
  27. Chocolate Almond Torte (Cucina Colore, Denver, CO)
  28. CHOCOLATE FONDANTS (Kaizen, Montreal, QC)
  29. Chocolate Icing (Liberty Bar, San Antonio, TX)
  30. Chocolate Lava Cake (Delzano's by the Sea, Los Angeles, CA)
  31. Chocolate Lava Cake (Cosmos Cafe, Charlotte, NC)
  32. CHOCOLATE LAVA CAKES (Jarretts, Memphis, TN)
  33. Chocolate Pecan-Bourbon Pie (Harpers Restaurant, Charlotte, NC)
  34. CHOCOLATE SOUFFLE (Erling Jensen, Memphis, TN)
  35. CHOCOLATE SOUFFLÉ (Porta Via Bistro Bar, Los Angeles, CA)
  36. Chocolate Soufflé (Mirabelle, Los Angeles, CA)
  37. Chocolate Torte (Rosalie, Montreal, QC)
  38. CITRINE SALAD (Citrine, Los Angeles, CA)
  39. Claire’s Chocolate Macadamia Nut Torte (Portland's Restaurant & Wine Bar, Phoenix, AZ)
  40. Classic Zabaglione (Michael Anthonys, Hilton Head, SC)
  41. COCONUT CREAM PIE (Bob Heilmans Beachcomber, Tampa Bay, FL)
  42. COGNAC AND CURRANT BREAD PUDDING WITH CARAMEL SAUCE (Nobles Restaurant, Charlotte, NC)
  43. Cookies’ n Cream Marshmallow Dream Chocolate Fondue (The Melting Pot, San Antonio, TX)
  44. COPA PUMPKIN CRUNCH (Copabanana, Philadelphia, PA)
  45. COURTYARD BREAD PUDDING (The Court of Two Sisters, New Orleans, LA)
  46. Cream Brulee with Fruit (La Tomate, Washington, DC)
  47. CRÈME BRULE (Lou e Luey's, Los Angeles, CA)
  48. Crème Brulee (Red Rocks, Charlotte, NC)
  49. Crème Brulee (Metropolitan, Calgary, )
  50. Crème Brûlée à la Vanille (Club Mount Stephen, Montreal, QC)
  51. Créme Brulee Doughnut (Christophers, Phoenix, AZ)
  52. Diana’s Favorite Chocolate Cake (Dianas, Charleston, SC)
  53. DOLCE TORNEISE (Cafe Metro, Louisville, KY)
  54. English Zuppa triffle (Pur, Montreal, QC)
  55. Espresso Crème Bruleé
    Recommended Wine: Miranda “Golden Botrytis” 2000, Australia     (Vin Bistro, Austin, TX)
  56. FAMOUS FARM BROWNIES (The Farm of Beverly Hills, Los Angeles, CA)
  57. Flan (Santa Fe Cafe, Hilton Head, SC)
  58. Flourless Chocolate Cake (Smalltalk, Toronto, Canada)
  59. FLOURLESS CHOCOLATE CAKE (Acenar, San Antonio, TX)
  60. FRASCATI’S FLOUR-LESS CHOCOLATE CAKE (Frascati, Los Angeles, CA)
  61. Frozen Lemon Custard (Circa 1886, Charleston, SC)
  62. Fruit Gratin (Bistro Vatel, San Antonio, TX)
  63. GALACTOBOURICO (Zeus Grill and Seafood, Charleston, SC)
  64. GALAKTOBOURIKO (Kefi, Montreal, QC)
  65. Ginger Cashew Pie (Bistro Thyme, San Antonio, TX)
  66. Graham Cracker Pie Crust (Village Gourmet Grill & Bakery, San Antonio, TX)
  67. Grand Marnier Soufflé (Wrights, Phoenix, AZ)
  68. GRITS PUDDING WITH PEACHES AND HONEY (Chez Phillippe, Memphis, TN)
  69. Guenther House Tassies (Guenther House, San Antonio, TX)
  70. HEINEKEN ICE CREAM (Joel, Atlanta, GA)
  71. Herbed Gorgonzola Cheesecake with Bacon & Shallot (Finn & Porter, Austin, TX)
  72. HIGH COTTON VOLCANO CAKE (High Cotton, Charleston, SC)
  73. Individual Coconut Custard Pie (Creeds, Philadelphia, PA)
  74. Individual Qzina Milk Chocolate Cheesecakes (Alexis, Calgary, )
  75. ITALIAN RICOTTA DOUGHNUTS (Kristian's Ristorante, Philadelphia, PA)
  76. J.K.’S CHOCOLATE SOUFFLÉS WITH CHOCOLATE-GRAND MARNIER SAUCE (Emerils Restaurant, New Orleans, LA)
  77. Jack Daniels Bread Pudding (Palomino, Calgary, )
  78. Key Lime Pie (Durants, Phoenix, AZ)
  79. KEY LIME PIE (Oystercatchers, Tampa Bay, FL)
  80. KEY LIME-CHIPOTLE PEPPER GOAT CHEESECAKE (Jarfis Bistro, Louisville, KY)
  81. KRISPY KREAM BREAD PUDDING (Red Rocks, Charlotte, NC)
  82. Lemon Custard (Amore Ristorante, Denver, CO)
  83. Lemon Grass Frozen Parfait (Fredericks, San Antonio, TX)
  84. Lemon Tart (Painted Bench, Denver, CO)
  85. Lina’s Tiramisu (Boccavino, Calgary, )
  86. LOBSTER ROLLS (The Lobster, Los Angeles, CA)
  87. Mango Cheese Cake
    No baking; See recipe for Graham Cracker Pie Crust Recipe     (Village Gourmet Grill & Bakery, San Antonio, TX)
  88. Mango Cheesecake (Clay Pit, Austin, TX)
  89. MANGO MOUSSE CAKE (Bohanans Prime Steaks & Seafood, San Antonio, TX)
  90. MAX’S HOT CHOCOLATE DEATH CAKE (Depot, Los Angeles, CA)
  91. Mexican Chocolate Cheesecake (Cafe Bisque, Denver, CO)
  92. MEXICAN CHOCOLATE MOUSSE (Acenar, San Antonio, TX)
  93. Milk Chocolate Crème Brulee (Smith & Wollensky, Washington, DC)
  94. Million $$ Chocolate Chip Cookies (Recipe courtesy of Amy Hoyt, Baking Instructor) (Seasoned Chef Cooking School, Denver, CO)
  95. Million $$ Chocolate Chip Cookies (Recipe courtesy of Amy Hoyt, Baking Instructor) (The Seasoned Chef Cooking School, Denver, CO)
  96. Mom's Bourbon Sauce (County Line , San Antonio, TX)
  97. Mom's Bread Pudding (County Line , San Antonio, TX)
  98. Montrechat Cheese Cake (Charleston Chops, Charleston, SC)
  99. Mrs. George’s Butter Tarts (360 The Restaurant at the CN Tower, Toronto, Canada)
  100. Nutella and Dark Chocolate “Souffle” Cake (Bin 555, San Antonio, TX)
  101. Paesanos Apple Mango Spice Cake (Paesanos, San Antonio, TX)
  102. PANNA COTTA WITH CARAMEL SAUCE (Fritti, Atlanta, GA)
  103. PEACH AND VANILLA CRÊPES WITH FRESH RASPBERRY & BLUEBERRY SAUCE (Victors Grill, New Orleans, LA)
  104. PEACH CRÈME BRULEE (Swamp Fox Restaurant & Bar, Charleston, SC)
  105. Peppermint Patty Crème Brulée (Creeds, Philadelphia, PA)
  106. Pluff Mud-Rum Cream Pie (Peninsula Grill, Charleston, SC)
  107. Poached pears in red wine (Michaels, Los Angeles, CA)
  108. Poogan’s Peanut Butter Pie (Poogans Porch, Charleston, SC)
  109. Pumpkin Pound Cake (1515 Restaurant, Denver, CO)
  110. Pumpkin Walnut Crème Brulée (Glenmorgan, Philadelphia, PA)
  111. QUEEN MOTHER CAKE (LaTourelle, Memphis, TN)
  112. REMBRANDT’S SIGNATURE VANILLA BEAN RICOTTA IMPOSTATA CHEESECAKE (Rembrandt's, Philadelphia, PA)
  113. RICE PUDDING WITH HUCKLEBERRY SAUCE (Wally Joe, Memphis, TN)
  114. Roquefort & Leek Brûlée (Jeffreys Restaurant & Bar, Austin, TX)
  115. SAGE’S CREME BRULEE (SAGE on Sycamore, Atlanta, GA)
  116. Shallot Tart Tatin with Goats Cheese (Lakes , Toronto, Canada)
  117. Simple Chocolates (Oro Restaurant & Bar, San Antonio, TX)
  118. Sopapillas (Vivo, Austin, TX)
  119. Sour Cream Apple Pie (New South Kitchen & Bar , Charlotte, NC)
  120. Strawberries Romanoff (Moxies, Calgary, )
  121. The Melted Turtle Chocolate Fondue (The Melting Pot, San Antonio, TX)
  122. TIRAMISU (Vivaldi, Montreal, QC)
  123. Tres Leches (South Beach Restaurant and Bar, Washington, DC)
  124. VELVET CHOCOLATE TORTE WITH CLEAR ORANGE-CARAMEL SAUCE (Emerils Delmonico, New Orleans, LA)
  125. Virginia Green's Chocolate Cake (Liberty Bar, San Antonio, TX)
  126. Warm Chocolate Cake with Sea Salt Enhanced Caramel (O N Bar & Grill, Calgary, )
  127. Warm Chocolate Truffle Cake (Painted Bench, Denver, CO)
  128. Warm Pear (Shiraz, San Antonio, TX)
  129. White Chocolate Bread Pudding (Palace Cafe, New Orleans, LA)
  130. White Chocolate Cardamom Mousse (Water Works Restaurant & Lounge, Philadelphia, PA)
  131. Wild Blueberry Buckle with Buttermilk Sorbet (The Oakroom, Louisville, KY)
  132. YAOURTOPITA II - Yogurt Nut Cake (Jims Place, Memphis, TN)
  133. Zabaglione (Just Pasta, Hilton Head, SC)
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