Magnolias 185 E. Bay Street Charleston, SC Phone: 843-577-7771 Fax:843-722-0035   WELCOME|MENU|CHEF|RECIPES|MAP Executive Chef/Owner Donald Barickman Executive Chef Donald Drake Don Drake Executive Chef, Magnolias Executive Chef of Magnolias, Don Drake is a graduate of Johnson and Wales University. He began his professional career at the Quilted Giraffe in New York City under Chef Barry Wine while attending classes in Hyde Park. Upon graduation, Drake embarked on a culinary world tour, making stopovers in London, Australia and Hawaii. Circling the globe, he worked in several outstanding restaurants including Honolulu’s famed Roy’s with Chef Roy Yamaguchi. Drake is versed in a variety of international cooking techniques and ingredients, many of which can be found in the cuisine he creates for Magnolias. Drake put down roots in South Carolina in 1991 and became an integral part of the team that has grown Magnolias into one of the city’s finest dining establishments. WELCOME|MENU|CHEF|RECIPES|MAP © 2004-2007 Feeding Frenzy, Inc™ All Rights Reserved. For a truly unforgettable dining experience, visit Magnolias and remember to use your American Express Card.