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Boathouse At Breach Inlet
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101 Palm Blvd.
Isle of Palms, SC
Phone: 843-886-8000
Fax:843-886-0555
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Executive Chef Charles Arena
CHARLES ARENA, Executive Chef at the Boathouse at Breach Inlet since September 2005, is a 1998 graduate of the Culinary Institute of America in Hyde Park, New York. The 28-year-old Brooklyn, New York, native also earned a degree in business from the College of Charleston in 2002. He performed his CIA externship at La Cote Basque in New York City. Prior to joining the Boathouse at Breach Inlet, Arena was Executive Sous Chef at Kiawah Island Beach Club on Kiawah Island, South Carolina. Arena relies heavily on his background in classical French technique to create "straightforward, simple dishes with a modern edge," such as Roasted Scallops with Sweet Corn and Asparagus Risotto with a Truffle Butter Beurre Blanc and Bacon-Wrapped Grouper.
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© 2004-2007 Feeding Frenzy, Inc™ All Rights Reserved.
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For a truly unforgettable dining experience, visit Boathouse At Breach Inlet
and remember to use your American Express Card.
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