Ceviche Tropical

Seafood

5 Servings

Ingredients

1 mango, peeled and diced
1 cucumber, peeled, and diced
1 peach, peeled and diced
2 roma tomatoes, without seeds and diced
1 medium yellow onion, diced
2 serrano chiles, chopped
1 bunch cilantro, chopped
1 1/2 lbs peeled shrimp (size 31-40)
2 1/2 C fresh lime juice
1 C orange juice
1/2 C tangerine juice
to taste salt and pepper
1 t Maggi sauce
1 whole mango for garnish
10 chives for garnish
10 cherry tomatoes for garnish
1/2 iceberg lettuce

236 S. Beverly Dr., Beverly Hills, CA, 90212
310-278-7666