Sazio Ristorante & Bar owner Pat Arrotta, along with his wife Val are entering their 10th year at their location at 435 – 4 Ave. S.W. The name may have changed (formerly Gaston’s) but the dedication to fine Italian cuisine surely hasn’t. Our specialities include delicious pasta and seafood dishes, and our most popular rack of lamb – with our Dijon cognac sauce. Take advantage of valet parking, gracious service and a soothing décor for a relaxing and intimate dinner experience; or if you have something a little grander in mind, Sazio’s can open its dining room to accommodate up to 200 people.