NAMED one of America’s Best Indian Restaurants by Bon Appetit Magazine, Clay Pit serves fresh, innovative Indian Cuisine along with an extensive selection of wines, house drinks, and draft and bottled beers. We serve traditional favorites such as Chicken Tikka Masala and Lamb Vindaloo alongside signature creations like Curried Mussels; Grilled Rack of Lamb; and sumptuous desserts including Mango Cheesecake and Chai Spice Crème Brulee. Open for Lunch and Dinner & Happy Hour.